RAI Barista Levels 1 & 2


RAI Barista Levels 1 & 2

These courses cover everything from roasting to espresso making, right through to machine maintenance and cleaning.

SKU: TT-RAI-01 Category: Product ID: 2919


RAI Barista Levels 1 & 2

Level 1

  • The origins of coffee
  • Botany: Varietals and Cultivars
  • Understanding Coffee harvesting and processing
  • The effects of processing on taste and quality
  • Understanding the roasting process and its effects
  • Introduction to brewing methods

Level 2

  • Espresso techniques
  • Producing the perfect crema
  • Milk Chemistry
  • Milk texturing techniques
  • Coffee Menu: From Americano to Macchiato
  • Cleaning the coffee machine

This course is ideal for:
Anyone looking to become or improve their skills as a barista.

Additional information


Professional Online Video Course
Take course on mobile, tablet or laptop
Subject Matter Experts
Instant Access and 24/7 technical support
Download certificate on completion

Skill level